Chicken Roast Dinner - Crazy Bear Stadhampton Sunday Jazz Lunch

Sunday Jazz in the Glasshouse

Stadhampton

Sunday Jazz is Back!

Sundays are for slowing down, savouring every bite, and gathering around the table with the ones who matter most.

Indulge in a truly decadent three course Sunday roast at The Crazy Bear, whilst enjoying smooth Jazz tunes.

Enjoy succulent, locally sourced meats, perfectly roasted vegetables, and all the traditional trimmings, served in our luxurious and unique surroundings.

Adults: £39.95 | Children: £34.95

SUNDAY 9TH NOVEMBER 2025
SUNDAY 14TH DECEMBER 2025
SUNDAY 11TH JANUARY 2026
SUNDAY 8TH FEBRUARY 2026
SUNDAY 8TH MARCH 2026
SUNDAY 12TH APRIL 2026
SUNDAY 10TH MAY 2026

For tables of 11+ email here.

Chef cooking at Oak at Crazy Bear Stadhampton
Cheese soufflé starter at Oak, by Callum Holyland - Crazy Bear Stadhampton

Let this soulful brunch duo soundtrack your lunch with smooth, soulful sounds.

Every second Sunday of the month.

Sepha.

Fronted by London-based vocalist Rosie, whose rich, versatile voice spans Jazz, soul R&B and pop, and accompanied by the warm tones of live keys, the duo bring elegance, intimacy and groove to every performance.

Rosie’s career has taken her across the UK, Europe and beyond, from weddings and residencies to the international stage, performing alongside artists including Camila Cabello, Jess Glynne, Sophie Ellis-Bextor and Elmiene.

With Sepha, she pours that same passion into lush, soulful sets designed to lift the spirit and set the mood, the perfect blend of sophistication and feel good energy for your Sunday afternoons.

Live jazz band from 12pm to 5pm only

Sepha – Soulful Sunday Brunch Duo at Crazy Bear Stadhampton Sunday Jazz Lunch
Peanut butter parfait dessert at Oak, fine dining restaurant,, Crazy Bear Stadhampton
Pan roasted fish at Oak, crazy bear Stadhampton
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Book a table

Sundays are made for slowing down and indulging in the finest flavours of the season. Our Sunday Lunch showcases hand-selected British produce at its peak: heritage vegetables from local growers, traditionally reared meats from trusted farms, and ingredients sourced with pride from across the British Isles.

Restaurants

Familiar & exotic flavours

Beaconsfield

Pause, relax, and connect. From morning coffee to poolside sharing platters & cocktails as the sun sets.

Pool terrace

Tantalising & authentic

Beaconsfield

BEAR is an intimate 14-seat experience where chef Carlo Scotto invites you into his world, sharing dishes that blur the line between memory and innovation.

Bear by Carlo Scotto

Reimagine farm to plate

Beaconsfield

Our Thai restaurant is a decadent escape, where the authentic bold flavours of Asia are served with a flair for the unforgettable.

Hom Thai

Authentic Food

Beaconsfield

Sundays, done properly with locally sourced meats, perfect roasties, and all the decadent trimmings, served in true Crazy Bear luxury.

English restaurant

Provenance & flavour

Pool terrace

Tantalising & authentic

Beaconsfield

Pause, relax, and connect. From morning coffee to poolside sharing platters & cocktails as the sun sets.

Bear by Carlo Scotto

Reimagine farm to plate

Beaconsfield

BEAR is an intimate 14-seat experience where chef Carlo Scotto invites you into his world, sharing dishes that blur the line between memory and innovation.

Hom Thai

Authentic Food

Beaconsfield

Our Thai restaurant is a decadent escape, where the authentic bold flavours of Asia are served with a flair for the unforgettable.

English restaurant

Provenance & flavour

Beaconsfield

Sundays, done properly with locally sourced meats, perfect roasties, and all the decadent trimmings, served in true Crazy Bear luxury.

stay & play

Stay the Night Where Decadence Sleeps

Tucked behind fairy lit woodlands and rolling Oxfordshire fields, Crazy Bear Stadhampton is our original outpost of beautiful chaos, a place where indulgence lingers long after the last glass is poured. Slip into velvet draped rooms with deep copper baths, mirrored ceilings and impossibly indulgent beds. Whether you’re after a delicious feast or morning bubbles, an overnight stay here is anything but ordinary.

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