Both the Crazy Bear venues at Stadhampton and Beaconsfield have a variety of restaurants to dine at

Crazy Bear restaurants

Eclectic dining experiences

Dining at Crazy Bear is always a special occasion.

Our star chefs are elevating the dining experience with innovative menus from around the world, created with fresh local produce, served with flair.

Crazy Bear’s vibrant spaces are designed for entertainment and celebration. From morning to evening whether for fine-dining, light bites, hearty British classics or aromatic Thai cuisine, our kitchens are fired up.

From local farms, to the flames, to your plate. Perfectly cooked, every time.

Tomahawk steak at Crazy Bear Beaconsfield with sommelier paired wine.

Precise, playful, pure Carlo Scotto.

Join us at Bear by Carlo Scotto, an experience like no other.

Chefs table course at Bear By Carlo Scotto at Crazy Bear Beaconsfield

Authentic Thai flavours cooked with passion & traditional ingredients.

Traditional Thai Fish at Crazy Bear Restaurant

Romantic evenings, private dining and celebrations.

Scallop Dish from locally sourced ingredients at Oak Crazy Bear Stadhampton
Beaconsfield
Ras El Hanout Duck dish at Bear by Carlo Scotto at Crazy Bear Beaconsfield

Bear by Carlo Scotto

BEAR is an intimate 14-seat experience where chef Carlo Scotto invites you into his world, sharing dishes that blur the line between memory and innovation.

English restaurant at Crazy Bear Beaconsfield serving a twist on British classics

English restaurant

Sundays, done properly with locally sourced meats, perfect roasties, and all the decadent trimmings, served in true Crazy Bear luxury.

Velvet banquettes, theatrical cocktails, menus built for indulgence. This is dining designed to impress. Flamboyant, flavourful and just the right side of decadent.

thai-restaurant-beaconsfield

Thai restaurant

Our Thai restaurant is a decadent escape, where the authentic bold flavours of Asia are served with a flair for the unforgettable.

Outdoor Pool at Crazy Bear Beaconsfield with surrounding terrace

Pool terrace

Pause, relax, and connect. From morning coffee to poolside sharing platters & cocktails as the sun sets.

Stadhampton
At Oak, Chef Callum Holyland presents a menu that’s refined, contemporary

Oak

At Oak, Chef Callum Holyland delivers a refined yet approachable menu that champions seasonal creativity and precision, paired with exceptional wines.

Crazy Bear Tap Beer served in the pub at Crazy Bear Stadhampton

Pub

A traditional countryside pub, beaming with character but with a distinctly Crazy Bear twist. Think roaring fires and eclectic interior.

Crazy Bear Stadhampton is where the countryside gets a little crazy. Whether you are staying with us at the hotel, or visiting to try one of our dining experiences, you will feel welcome, at home and inspired.

Crazy Bear Thai restaurant at Stadhampton with infamous wall face.

Thai restaurant

Located in the heart of Stadhampton, our Thai restaurant transports you on a journey to Southeast Asia, with authentic dishes bursting with flavour.

Outdoor dining terrace at Crazy Bear Stadhampton serving British and Thai cuisine

Al Fresco terrace

Pause, relax, and connect. Thai food under open skies, cocktails by the fire pit, and an atmosphere that shifts seamlessly from day to night.